Region: Yarra Valley, Victoria, Australia.
Varietals: A white blend of 65% Semillon and 35% Chardonnay.
Vines: Fruit for this wine was sourced from a dry grown block south of Underhill Vineyard, slightly higher in elevation. A Bordeaux inspired white blend of 65% Semillon and 35% Chardonnay.
Vintage 2019: A dry Winter followed by a wet late Spring which helped with the vines with canopy growth and decent yields. January was hot and some fruit was lost to sunburn. An early start to harvest with mild conditions and the fruit ripened relatively quickly.
Cellaring: Has sufficient generosity & texture to be approachable as a young wine but will reward careful cellaring for up to 10 years.
Analysis: ALC: 12.5%